Tips
Vito Wine Tours explains why organising winery visits can be a challenge

"Travelling to Mendoza and touring wineries can be the dream plan. But it isn't always as simple as it looks." At Vito Wine Tours we have spent more than 15 years organising winery tours and we know every mistake that can spoil what should be a perfect experience.
If you're planning your trip, discover our private winery tours in Mendoza — or explore our fine wine experiences.
This guide brings together everything you need to plan a winery tour in Mendoza without surprises: from choosing the right area to understanding why many experiences end up disappointing despite high prices. If you're thinking of visiting Mendoza for the first time, read it in full before booking anything.
Before you start: understanding Mendoza as a wine destination
Mendoza accounts for 75% of Argentina's wine production and is one of the world's twelve Great Wine Capitals , alongside Bordeaux, Napa Valley, La Rioja and Mainz, among others. It has more than 1,200 wineries, but only around 200 receive visitors. And not all of those offer the same quality of experience.
It's important to understand that Mendoza isn't a single destination but three clearly distinct wine regions. Each has its own personality, distances and logic. If you want to understand the differences in depth, we recommend reading our guide to Mendoza's wine regions before deciding.
The 8 essential tips
1. Plan ahead
Every winery requires an advance booking. Tasting rooms have limited places and the most popular dates fill up fast. Ideally, arrange the bookings at least 30 days ahead, especially in high season (October to April) and during harvest (February to March), when Mendoza fills with visitors from all over the world.
Some icon wineries such as Catena Zapata, Salentein and Susana Balbo book up 2 to 3 months ahead in high season. If you're coming in March or April, it's best to start planning in December.
2. Choose the area carefully
Mendoza has three main areas: Luján de Cuyo, Maipú y Uco Valley. It isn't wise to mix areas on the same day: you lose time in transit and enjoy each winery less. The distances are longer than the map suggests.
- Luján de Cuyo: the cradle of fine Malbec, 30 to 40 minutes from downtown. Historic and boutique wineries, high-level food.
- Maipú: the most traditional area, 25 to 30 minutes from downtown. Century-old wineries, ideal for anyone who wants to understand the history of Mendoza wine.
- Uco Valley: the most modern, high-altitude area, 1h30 to 2h from downtown. Altitude wines, spectacular architecture and internationally awarded wineries.
3. Don't overload the itinerary
The standard plan of 2 tastings and 1 lunch is already a full day. Vito Wine Tours' recommendation is to cut it even further, to 1 visit plus 1 lunch for a relaxed day. Wineries are enjoyed more when there's no rush.
A typical visit includes: a vineyard walk (30 min), the production hall (20 min), the ageing cellar (15 min) and a tasting of 4 to 6 labels (45 min). That's almost two hours per winery. Adding transfers and lunch, two stops are perfect.
4. Don't chase only the famous names
Mendoza has more than a thousand wineries. Many of the best experiences are at boutique estates that won't appear on the first pages of Google. A good local guide takes you where it's really worth going, matching the selection to your profile: elegant reds, high-altitude blends or wine experiences for the family.
To see which wineries are worth a visit according to your interests, take a look at our curated selection on the wineries page. You can also read about Mendoza's fine wines y the most representative grape varieties to arrive better prepared.
5. Sort out transport from the outset
Don't try to tour wineries in your own or a rental car. Breath tests are frequent, fines are high and the experience is completely ruined. In Argentina the limit is zero alcohol at the wheel: a single glass can void your insurance and lead to very heavy fines.
The options range from regular minibus tours (cheap but shared with strangers) to premium private tours with a driver and bilingual guide. If you value flexibility, privacy and the chance to build the itinerary to measure, the private tours are the way. The price difference is more than justified by the quality of the experience.
6. Be clear about expectations
Mendoza offers fun, romance or learning depending on what you're after. Lively wineries for groups of friends, intimacy for couples, unique labels for wine lovers. Being clear from the start makes for better choices.
If you're coming with a large group, you can explore options for groups and corporate events. If it's a bachelor or bachelorette party, there are wineries with specific offerings for celebrations. And if a truly singular experience appeals to you, the Blending Experience lets you create your own wine with a winemaker.
7. Respect the timings
Wineries open from 10:00 to 17:00. Arriving late for a tasting means less time and less attention. Punctuality in Mendoza isn't a minor detail: the wineries work with coordinated slots and a delay affects the rest of the day's visitors.
8. Enjoy the process
A winery tour isn't only wine: it's landscape, history, food and people. Setting out with that mindset makes every stop better. Mendoza has a strong cultural identity expressed in its food, in the way it welcomes people and in how each winery tells its story. Make the most of every conversation with winemakers and owners: that's where the real value of wine travel lies.
How many days to give a winery tour?
The answer depends on how much you want to see. As a reference:
- 1 day: enough for one area (Luján or Maipú), with 2 visits and lunch. Ideal for a short stopover.
- 2 days: one main area plus the Uco Valley. It lets you combine tradition with modernity.
- 3 days: all three areas, with time for an excursion into the Andes or a city tour of Mendoza.
- 4 to 5 days: the complete experience, including special experiences such as the blending experience or a day in the city.
Combining wineries with other experiences
Mendoza isn't only wine. The region combines wine travel with high-mountain landscapes, chef-driven food and adventure. A good trip doesn't stop at the wineries. Some combinations we recommend:
- Wineries plus the Andes: 2 days of winery tours plus 1 day of High Mountain excursion with views of Aconcagua.
- Wineries plus adventure: combining wine travel with a or trekking around Potrerillos.
- Wineries plus food: tastings plus a to learn how to make asado and empanadas.
- Wineries plus the city: adding a city tour of Mendoza to get to know the region's history and culture.
When to travel: the best time to visit wineries
Mendoza can be visited all year, but each season has its own personality:
- Harvest (February to March): the most vibrant time, with harvest under way, wineries in full production and events such as the Fiesta Nacional de la Vendimia. There's more tourism and prices are higher.
- Autumn (April to May): the vineyards in reds and golds. Perfect temperatures and fewer tourists. For many, the best time of year.
- Winter (June to August): low season. Some wineries close, but there are fireside tastings and reds at their best. It can be combined with skiing.
- Spring (September to November): budburst and flowering of the vine. Ideal weather and moderate prices.
If you'd like to go deeper into the culture of wine travel in Mendoza, we recommend reading our complete wine tourism guide. And if you want to understand how Mendoza became a world wine capital, the history of Mendoza wine has fascinating context.
Frequently asked questions about winery tours in Mendoza
How many wineries can be visited per day?
The maximum recommended is 3 wineries if the tastings are short, but the ideal experience is 2 wineries plus lunch. More than that saturates the palate and wears you out.
Do you need to speak Spanish?
No. Most wineries have bilingual guides. On private tours with Vito Wine Tours, we offer service in English and Portuguese.
What should you wear to visit wineries?
Comfortable smart casual. Avoid heels (the vineyard floors are earth) and strong perfume (it interferes with the tasting). In summer, bring a light layer, because the cellars are at 14°C.
Do the wineries accept credit cards?
Most do, but it's worth carrying some cash (Argentine pesos or dollars) for tips and small purchases at the smaller wineries.
Can you buy wine directly at the wineries?
Yes, almost all have a shop open to the public with better prices than in Buenos Aires. Some offer international shipping, but it's worth checking your country's regulations first.
If you've read this far, you already know more than 90% of the people planning a winery tour in Mendoza. The rest is executing it well. If you'd like us to organise everything for you — bookings, transfers, a bilingual guide and a personalised winery selection based on your profile — write to us on WhatsApp or by email and we'll build the perfect itinerary for your trip.
More questions? Take a look at our FAQ with 25 common questions about tours, pricing, logistics and the High Mountain excursion.
Written by
Vito Wine Tours
Founder and head concierge at Vito Wine Tours. More than 15 years curating private experiences at boutique wineries in Luján de Cuyo, Maipú and the Uco Valley.
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